Community Impact

Stories, partnerships, and events that keep our tortilla familia growing.

2,400+

Meals shared

Tortillas donated to mutual aid kitchens in the last year.

Farm partners

Organic growers stewarding heirloom corn with us.

Workshops hosted

Schools, chefs, and cultural centers learning nixtamal.

Watch & Learn

Community Stories on Film

Our Nixtamal Process

Walk through the stones, steam, and stories with Julian & Heidi.

Partnering with Driftless Farms

A look at regenerative corn growing with one of our farm partners.

Community Mezcal Nights

See how we bring people together to celebrate culture and craft.

Partner Spotlight

People & Programs We Champion

Driftless Organics

Supplying organic blue and red corn while advancing prairie restoration.

Visit Farm

Roots4Change

Empowering Latinx families through doula support and cultural food education.

Support Their Work

FairShare CSA Coalition

Connecting us with resilient CSA farms stewarding heirloom maize.

Learn More

Community Voices

Testimonials & Thanks

“The Tortilleria Zepeda crew doesn’t just show up with tortillas—they bring history, language, and hospitality to our cultural center every month.”
Martha L., Latino Arts Inc.

“They helped our students understand corn sovereignty—and fed the entire campus with heirloom tortillas.”
Professor D. Nguyen, UW Madison

“The mezcal education nights raise funds for our pantry while honoring indigenous producers.”
Sergio R., Little John’s Kitchen

Events & Campaigns

Where You’ll Find Us Next

April 27 • Madison Public Market

Corn & Culture Market

Pop-up vendors, kid-friendly masa demos, and a limited batch of mezcal caramel.

RSVP

May 18 • Tortilleria HQ

Community Mezcal Night

Proceeds support Roots4Change doulas. Tickets include guided tasting + tortilla flight.

Get Tickets

All Season • FairShare CSA Coalition

CSA Partner Highlight

Spot our tortillas in CSA boxes statewide thanks to this collaboration.

Find a CSA

Press & Praise

Wisconsin Foodie

"“A masterclass in honoring indigenous foodways while building a resilient local economy.”"

Read Story

Madison Magazine

"“Tortilleria Zepeda has become the connective tissue between Driftless farmers and chefs.”"